@article{818aaf365396470bb34ca0e2cf42b640,
title = "Successful baked egg and baked milk oral immunotherapy in a pediatric cohort",
author = "Shouling Zhang and Kattan, \{Jacob D.\} and Baker, \{Mary Grace\} and Oriel, \{Roxanne C.\} and Tsuang, \{Angela J.\} and Sicherer, \{Scott H.\} and Schaible, \{Allison M.\} and Groetch, \{Marion E.\} and Cox, \{Amanda L.\}",
note = "Funding Information: M. G. Baker was supported in part by the Louis and Rachel Rudin Foundation. Funding Information: Conflicts of interest: J. D. Kattan receives consulting fees from Thermo Fisher Scientific. S. H. Sicherer reports royalty payments from UpToDate and from Johns Hopkins University Press; grants to his institution from the National Institute of Allergy and Infectious Diseases (NIAID) and Food Allergy Research and Education (FARE); and personal fees from the American Academy of Allergy, Asthma and Immunology as Deputy Editor of the Journal of Allergy and Clinical Immunology: In Practice, outside of the submitted work. M. E. Groetch receives royalties from UpToDate, FARE, and Academy of Nutrition and Dietetics; serves on the Medical Advisory Board of International Food Protein-Induced Enterocolitis Syndrome Association (I-FPIES), as a Senior Advisor to FARE, and as a Health Sciences Advisor for American Partnership for Eosinophilic Disorders; and on the editorial board of the Journal of Food Allergy. The rest of the authors declare that they have no relevant conflicts of interest.",
year = "2023",
month = feb,
doi = "10.1016/j.jaip.2022.10.039",
language = "English",
volume = "11",
pages = "661--663.e3",
journal = "Journal of Allergy and Clinical Immunology: In Practice",
issn = "2213-2198",
publisher = "American Academy of Allergy, Asthma and Immunology",
number = "2",
}