Seasonal dietary intakes and socioeconomic status among women in the terai of Nepal

Keyphrases

• Agricultural Seasons 33%
• Animal Products 33%
• Dietary Intake 100%
• Dietary Patterns 33%
• Food Consumed 33%
• Food Frequency Questionnaire 33%
• Food Groups 33%
• Health Risk 33%
• Intake Frequency 33%
• Legumes 33%
• Nepal 100%
• Nutrient Adequacy 33%
• Nutritional Deficiency 33%
• Potato 33%
• Rice 33%
• Rural South 33%
• Single Visit 33%
• Socioeconomic Status 100%
• South Asia 33%
• Terai 100%
• Vegetable Oil 33%
• Vegetables 66%
• Weekly Frequency 33%
• Weekly Intake 33%
• Women of Reproductive Age 33%

Food Science

• Nutrient Adequacy 100%