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Keyphrases
Adult Participants
14%
Anemia
14%
Area under the Receiver Operating Characteristic Curve
14%
Atherosclerotic Risk Factors
14%
Chronic Kidney Disease
100%
Congestive Heart Failure
14%
Creatinine Measurement
14%
Demographic Information
14%
Diabetes
14%
Diagnostic Features
14%
External Data
14%
External Validation
14%
Female Sex
14%
Glomerular Filtration Rate
14%
Health Condition
14%
High-risk Population
14%
History of Cardiovascular Disease
14%
Hypertension
14%
Internal Data
14%
Internal Measures
14%
Internal Validation
14%
Kidney Disease
14%
Medical Information
14%
Multivariate Association
14%
Multivariate Model
14%
National Health Interview Survey
14%
Nationally Representative Sample
14%
Negative Predictive Value
14%
NHANES
14%
Numerics
14%
Occult
100%
Optimal Characteristics
14%
Peripheral Vascular Disease
14%
Population Survey
14%
Positive Predictive Value
14%
Prediction Model
100%
Proteinuria
14%
Renal Disease
100%
Risk Factors
14%
Scoring System
28%
Sectional Analysis
14%
Serum Creatinine
14%
United States
14%
Nursing and Health Professions
Anemia
14%
Atherosclerosis
14%
Cardiovascular Disease
14%
Chronic Kidney Failure
100%
Congestive Heart Failure
14%
Creatinine Blood Level
14%
Glomerulus Filtration Rate
14%
High-Risk Population
14%
Kidney Disease
100%
National Health and Nutrition Examination Survey
14%
Peripheral Vascular Disease
14%
Predictive Value
28%
Proteinuria
14%
Receiver Operating Characteristic
14%
Scoring System
28%
Medicine and Dentistry
Anemia
14%
Atherosclerosis
14%
Cardiovascular Disease
14%
Chronic Kidney Disease
100%
Congestive Heart Failure
14%
Creatinine
14%
Cross Sectional Study
14%
Diabetes
14%
Glomerular Filtration Rate
14%
Health Care Cost
14%
High-Risk Population
14%
National Health and Nutrition Examination Survey
14%
Nephropathy
100%
Peripheral Vascular Disease
14%
Proteinuria
14%
Scoring System
28%
Biochemistry, Genetics and Molecular Biology
Creatinine Blood Level
100%
Cross Sectional Study
100%
Glomerulus Filtration
100%
Population Risk
100%
Food Science
National Health and Nutrition Examination Survey
100%