Plant lipid transfer protein allergens: No cross-reactivity between those from foods and olive and Parietaria pollen

Leticia Tordesillas, Sofía Sirvent, Araceli Díaz-Perales, Mayte Villalba, Javier Cuesta-Herranz, Rosalía Rodríguez, Gabriel Salcedo

Research output: Contribution to journalArticlepeer-review

48 Scopus citations

Fingerprint

Dive into the research topics of 'Plant lipid transfer protein allergens: No cross-reactivity between those from foods and olive and Parietaria pollen'. Together they form a unique fingerprint.

Medicine & Life Sciences