TY - JOUR
T1 - Lifestyle changes and risk of cancer
T2 - experience from the Swedish women's lifestyle and health cohort study
AU - Botteri, Edoardo
AU - Berstad, Paula
AU - Sandin, Sven
AU - Weiderpass, Elisabete
N1 - Publisher Copyright:
© 2021 Acta Oncologica Foundation.
PY - 2021
Y1 - 2021
N2 - Background: The impact of lifestyle changes on cancer risk is yet to be elucidated. We investigated this issue in the Swedish Women's Lifestyle and Health Cohort Study. Material and methods: We measured changes by comparing two questionnaires, filled in 1991/92 and 2003. We followed women for cancer from 2003 until 2012. We used Cox regression models to assess the effect of changes in smoking, alcohol consumption, body mass index (BMI), physical activity and a lifestyle score on the risk of lifestyle-related cancer. One point was added to the lifestyle score for each of these: non-smoking, alcohol consumption ≤12 grams/day, BMI <25 kg/m2 and high level of physical activity. Results: We included 29,930 women. From 1991/92 to 2003, median age changed from 40.0 to 51.7 years, alcohol consumption from 2.5 to 4.7 grams/day, BMI from 22.7 to 24.5 kg/m2, proportion of current smokers from 31.0 to 20.6% and women reporting high physical activity from 27.2 to 37.0%. Women who quit smoking had lower risk of smoking-related cancers compared to women who continued (hazard ratio (HR) 0.74, 95% confidence interval (CI) 0.55–1.00). Women who reduced their weight by more than 5%, compared to women with stable weight, had lower risk of breast cancer (HR 0.49, 95% CI 0.31–0.78). Among women with score of 0–2 in 1992/93, those who improved to 3-4 had lower risk of lifestyle-related cancers compared to women who did not (HR 0.81, 95% CI 0.66–0.99). Conclusions: Healthy lifestyle changes, particularly smoking cessation and weight reduction, were associated with a decreased risk of cancer.
AB - Background: The impact of lifestyle changes on cancer risk is yet to be elucidated. We investigated this issue in the Swedish Women's Lifestyle and Health Cohort Study. Material and methods: We measured changes by comparing two questionnaires, filled in 1991/92 and 2003. We followed women for cancer from 2003 until 2012. We used Cox regression models to assess the effect of changes in smoking, alcohol consumption, body mass index (BMI), physical activity and a lifestyle score on the risk of lifestyle-related cancer. One point was added to the lifestyle score for each of these: non-smoking, alcohol consumption ≤12 grams/day, BMI <25 kg/m2 and high level of physical activity. Results: We included 29,930 women. From 1991/92 to 2003, median age changed from 40.0 to 51.7 years, alcohol consumption from 2.5 to 4.7 grams/day, BMI from 22.7 to 24.5 kg/m2, proportion of current smokers from 31.0 to 20.6% and women reporting high physical activity from 27.2 to 37.0%. Women who quit smoking had lower risk of smoking-related cancers compared to women who continued (hazard ratio (HR) 0.74, 95% confidence interval (CI) 0.55–1.00). Women who reduced their weight by more than 5%, compared to women with stable weight, had lower risk of breast cancer (HR 0.49, 95% CI 0.31–0.78). Among women with score of 0–2 in 1992/93, those who improved to 3-4 had lower risk of lifestyle-related cancers compared to women who did not (HR 0.81, 95% CI 0.66–0.99). Conclusions: Healthy lifestyle changes, particularly smoking cessation and weight reduction, were associated with a decreased risk of cancer.
KW - Lifestyle changes
KW - cancer risk
KW - lifestyle recommendations
KW - women’s health
UR - http://www.scopus.com/inward/record.url?scp=85105984760&partnerID=8YFLogxK
U2 - 10.1080/0284186X.2021.1919756
DO - 10.1080/0284186X.2021.1919756
M3 - Article
C2 - 33988490
AN - SCOPUS:85105984760
SN - 0284-186X
VL - 60
SP - 827
EP - 834
JO - Acta Oncologica
JF - Acta Oncologica
IS - 7
ER -