Hippocampal volume reduction is associated with direct measure of insulin resistance in adults

Sophia Frangou, Fahim Abbasi, Katie Watson, Shalaila S. Haas, Mathilde Antoniades, Amirhossein Modabbernia, Alison Myoraku, Thalia Robakis, Natalie Rasgon

Research output: Contribution to journalArticlepeer-review

Abstract

Hippocampal integrity is highly susceptible to metabolic dysfunction, yet its mechanisms are not well defined. We studied 126 healthy individuals aged 23–61 years. Insulin resistance (IR) was quantified by measuring steady-state plasma glucose (SSPG) concentration during the insulin suppression test. Body mass index (BMI), adiposity, fasting insulin, glucose, leptin as well as structural neuroimaing with automatic hippocampal subfield segmentation were performed. Data analysis using unsupervised machine learning (k-means clustering) identified two subgroups reflecting a pattern of more pronounced hippocampal volume reduction being concurrently associated with greater adiposity and insulin resistance; the hippocampal volume reductions were uniform across subfields. Individuals in the most deviant subgroup were predominantly women (79 versus 42 %) with higher BMI [27.9 (2.5) versus 30.5 (4.6) kg/m2], IR (SSPG concentration, [156 (61) versus 123 (70) mg/dL] and leptinemia [21.7 (17.0) versus 44.5 (30.4) μg/L]. The use of person-based modeling in healthy individuals suggests that adiposity, insulin resistance and compromised structural hippocampal integrity behave as a composite phenotype; female sex emerged as risk factor for this phenotype.

Original languageEnglish
Pages (from-to)19-24
Number of pages6
JournalNeuroscience Research
Volume174
DOIs
StatePublished - Jan 2022

Keywords

  • Adiposity
  • Hippocampal volume
  • Insulin resistance

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