Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

Alina Vrieling, Bas A.J. Verhage, Fränzel J.B. Van Duijnhoven, Mazda Jenab, Kim Overvad, Anne Tjønneland, Anja Olsen, Françoise Clavel-Chapelon, Marie Christine Boutron-Ruault, Rudolf Kaaks, Sabine Rohrmann, Heiner Boeing, Ute Nöthlings, Antonia Trichopoulou, Tountas John, Zilis Dimosthenes, Domenico Palli, Sabina Sieri, Amalia Mattiello, Rosario TuminoPaolo Vineis, Carla H. Van Gils, Petra H.M. Peeters, Dagrun Engeset, Eiliv Lund, Laudina Rodríguez Suárez, Paula Jakszyn, Nerea Larrañaga, María José Sánchez, María Dolores Chirlaque, Eva Ardanaz, Jonas Manjer, Björn Lindkvist, Göran Hallmans, Weimin Ye, Sheila Bingham, Kay Tee Khaw, Andrew Roddam, Tim Key, Paolo Boffetta, Eric J. Duell, Dominique S. Michaud, Elio Riboli, H. Bas Bueno-de-Mesquita

Research output: Contribution to journalArticlepeer-review

71 Scopus citations

Fingerprint

Dive into the research topics of 'Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition'. Together they form a unique fingerprint.

Keyphrases

Agricultural and Biological Sciences

Food Science