Abstract
Students at universities are experiencing food insecurity, which may be associated with health behaviors. In a pilot study to build a survey that assesses food insecurity and health behaviors among undergraduates, we distributed the survey before (Wave 1; fall 2019) and during (Wave 2; summer 2020) COVID-19. During Wave 1, 41% of students reported food insecurity and 61% met criteria for poor sleep. In Wave 2, 26% reported food insecurity and 49% met criteria for poor sleep. Students experiencing food insecurity were more likely to report poor sleep. This survey will inform recruitment and design of a scaled-up multi-campus study. (100/100 words).
Original language | English |
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Pages (from-to) | 65-80 |
Number of pages | 16 |
Journal | Journal of Hunger and Environmental Nutrition |
Volume | 18 |
Issue number | 1 |
DOIs | |
State | Published - 2023 |
Externally published | Yes |
Keywords
- COVID-19
- Food insecurity
- college students
- food intake
- health behaviors