@article{d4e9e71bdba54b4c890b00d75ce86d44,
title = "Folic acid fortification of food [1]",
author = "Bostom, \{A. G.\} and Appel, \{L. J.\} and Grunwald, \{H. W.\} and F. Rosner and Beresford, \{S. A.A.\} and Motulsky, \{A. G.\} and Omenn, \{G. S.\} and Boushey, \{C. J.\}",
year = "1996",
doi = "10.1001/jama.275.9.681",
language = "English",
volume = "275",
pages = "681--683",
journal = "JAMA - Journal of the American Medical Association",
issn = "0098-7484",
publisher = "American Medical Association",
number = "9",
}