Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]

D. Wang; L. Ho; J. Faith; K. Ono; E. M. Janle; P. J. Lachcik; B. R. Cooper; A. H. Jannasch; B. R. D'Arcy; B. A. Williams; M. G. Ferruzzi; S. Levine; W. Zhao; L. Dubner; G. M. Pasinetti

doi:10.1002/mnfr.201570114

Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]

D. Wang, L. Ho, J. Faith, K. Ono, E. M. Janle, P. J. Lachcik, B. R. Cooper, A. H. Jannasch, B. R. D'Arcy, B. A. Williams, M. G. Ferruzzi, S. Levine, W. Zhao, L. Dubner, G. M. Pasinetti

Research output: Contribution to journal › Comment/debate

Original language	English
Pages (from-to)	2337
Number of pages	1
Journal	Molecular Nutrition and Food Research
Volume	59
Issue number	11
DOIs	https://doi.org/10.1002/mnfr.201570114
State	Published - 1 Nov 2015

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10.1002/mnfr.201570114

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Wang, D., Ho, L., Faith, J., Ono, K., Janle, E. M., Lachcik, P. J., Cooper, B. R., Jannasch, A. H., D'Arcy, B. R., Williams, B. A., Ferruzzi, M. G., Levine, S., Zhao, W., Dubner, L., & Pasinetti, G. M. (2015). Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]. Molecular Nutrition and Food Research, 59(11), 2337. https://doi.org/10.1002/mnfr.201570114

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title = "Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]",

author = "D. Wang and L. Ho and J. Faith and K. Ono and Janle, {E. M.} and Lachcik, {P. J.} and Cooper, {B. R.} and Jannasch, {A. H.} and D'Arcy, {B. R.} and Williams, {B. A.} and Ferruzzi, {M. G.} and S. Levine and W. Zhao and L. Dubner and Pasinetti, {G. M.}",

year = "2015",

month = nov,

day = "1",

doi = "10.1002/mnfr.201570114",

language = "English",

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Wang, D, Ho, L , Faith, J, Ono, K, Janle, EM, Lachcik, PJ, Cooper, BR, Jannasch, AH, D'Arcy, BR, Williams, BA, Ferruzzi, MG, Levine, S, Zhao, W, Dubner, L & Pasinetti, GM 2015, 'Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]', Molecular Nutrition and Food Research, vol. 59, no. 11, pp. 2337. https://doi.org/10.1002/mnfr.201570114

Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]. / Wang, D.; Ho, L.; Faith, J. et al.
In: Molecular Nutrition and Food Research, Vol. 59, No. 11, 01.11.2015, p. 2337.

Research output: Contribution to journal › Comment/debate

TY - JOUR

T1 - Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI

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AU - Wang, D.

AU - Ho, L.

AU - Faith, J.

AU - Ono, K.

AU - Janle, E. M.

AU - Lachcik, P. J.

AU - Cooper, B. R.

AU - Jannasch, A. H.

AU - D'Arcy, B. R.

AU - Williams, B. A.

AU - Ferruzzi, M. G.

AU - Levine, S.

AU - Zhao, W.

AU - Dubner, L.

AU - Pasinetti, G. M.

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SN - 1613-4125

VL - 59

SP - 2337

JO - Molecular Nutrition and Food Research

JF - Molecular Nutrition and Food Research

IS - 11

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Wang D, Ho L , Faith J, Ono K, Janle EM, Lachcik PJ et al. Erratum to Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer's disease β-amyloid oligomerization[Mol. Nutr. Food. Res. 59, (2015), 1025-1040, DOI: 10.1002/mnfr.201400544]. Molecular Nutrition and Food Research. 2015 Nov 1;59(11):2337. doi: 10.1002/mnfr.201570114