TY - JOUR
T1 - Erratum
T2 - Dietary patterns and cardiovascular risk factors in spanish adolescents: A cross-sectional analysis of the si! program for health promotion in secondary schools (Nutrients (2019), 11, 2297, 10.3390/nu11102297)
AU - Bodega, Patricia
AU - Fernández-Alvira, Juan Miguel
AU - Santos-Beneit, Gloria
AU - de Cos-Gandoy, Amaya
AU - Fernández-Jiménez, Rodrigo
AU - Moreno, Luis Alberto
AU - de Miguel, Mercedes
AU - Carral, Vanesa
AU - Orrit, Xavier
AU - Carvajal, Isabel
AU - Storniolo, Carolina E.
AU - Tresserra-Rimbau, Anna
AU - Doménech, Mónica
AU - Estruch, Ramón
AU - Lamuela-Raventós, Rosa María
AU - Fuster, Valentín
N1 - Publisher Copyright:
© 2020 by the authors. Licensee MDPI, Basel, Switzerland.
PY - 2019/12
Y1 - 2019/12
N2 - The authors have requested that the following changes be made to their paper [1]. Correction 1 The following content in the Abstract on page 1: “No overall differences in CVRF were observed between clusters except for z-BMI values, total cholesterol, and non-HDL cholesterol, with the Processed cluster showing the lowest mean values.” was changed to: “No overall differences in CVRF were observed between clusters except for z-BMI and z-FMI values, total cholesterol, and non-HDL cholesterol, with the Processed cluster showing the lowest mean values.” Correction 2 The following content in the Discussion section on page 8: “Our analysis of associations between DPs and CVRF only found significant associations for z-BMI, TC, and non-HDL cholesterol, with z-BMI in particular being higher in the Traditional and Healthy clusters than in the Processed cluster.” was changed to: “Our analysis of associations between DPs and CVRF only found significant associations for z-BMI, z-FMI, TC, and non-HDL cholesterol, with z-BMI in particular being higher in the Traditional and Healthy clusters than in the Processed cluster.” Correction 3 The following content related to z-FMI in the Appendix section, A1, page 10: Table A1. Cardiovascular risk factors of participants according to tertiles of principal component analysis (PCA). (Table presented). The authors apologize for any inconvenience caused to the readers by the changes, stating it does not affect the scientific results. The original manuscript will remain online on the article webpage, with a reference to this Erratum.
AB - The authors have requested that the following changes be made to their paper [1]. Correction 1 The following content in the Abstract on page 1: “No overall differences in CVRF were observed between clusters except for z-BMI values, total cholesterol, and non-HDL cholesterol, with the Processed cluster showing the lowest mean values.” was changed to: “No overall differences in CVRF were observed between clusters except for z-BMI and z-FMI values, total cholesterol, and non-HDL cholesterol, with the Processed cluster showing the lowest mean values.” Correction 2 The following content in the Discussion section on page 8: “Our analysis of associations between DPs and CVRF only found significant associations for z-BMI, TC, and non-HDL cholesterol, with z-BMI in particular being higher in the Traditional and Healthy clusters than in the Processed cluster.” was changed to: “Our analysis of associations between DPs and CVRF only found significant associations for z-BMI, z-FMI, TC, and non-HDL cholesterol, with z-BMI in particular being higher in the Traditional and Healthy clusters than in the Processed cluster.” Correction 3 The following content related to z-FMI in the Appendix section, A1, page 10: Table A1. Cardiovascular risk factors of participants according to tertiles of principal component analysis (PCA). (Table presented). The authors apologize for any inconvenience caused to the readers by the changes, stating it does not affect the scientific results. The original manuscript will remain online on the article webpage, with a reference to this Erratum.
UR - http://www.scopus.com/inward/record.url?scp=85076566198&partnerID=8YFLogxK
U2 - 10.3390/nu11123021
DO - 10.3390/nu11123021
M3 - Comment/debate
C2 - 31835590
AN - SCOPUS:85076566198
SN - 2072-6643
VL - 11
JO - Nutrients
JF - Nutrients
IS - 12
M1 - 3021
ER -