Epicardial and pericardial adipose tissue: physiological importance and role of imaging techniques.

C. D. Arepalli, R. A. Vrettoy, J. J. Lamanna, E. L. Ebert, D. T. Kremastinos, S. Lerakis

Research output: Contribution to journalReview articlepeer-review

Abstract

Epicardial adipose tissue (EAT) is becoming a cardiovascular risk factor. Multiple imaging techniques are used to measure it, each one with its prons and cons. We will review the literature realizing that there is still a lot of work that needs to be done.

Original languageEnglish
Pages (from-to)299-304
Number of pages6
JournalMinerva Cardioangiologica
Volume60
Issue number3
StatePublished - Jun 2012

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