Effect of chronic alcohol consumption on Hepatic SIRT1 and PGC-1α in rats

Charles S. Lieber, Maria A. Leo, Xiaolei Wang, Leonore M. DeCarli

Research output: Contribution to journalArticlepeer-review

107 Scopus citations

Abstract

The nuclear genes, NAD-dependent deacetylase Sirtuis 1 (SIRT1) and the peroxisome proliferator-activated receptor-γ coactivator1α (PGC-1α) are regulators of energy metabolism. Here, we studied the role of alcohol consumption in expression of these sensing molecules. Alcohol significantly reduced hepatic SIRT1 mRNA by 50% and PGC-1α mRNA by 46% and it significantly inhibited the protein expression of SIRT1 and PGC-1α, while the transcription factor PPAR-γ remained unchanged. However, when the lipid composition of the alcohol diet was changed by replacing long-chain triglycerides (LCT) with medium chain triglycerides (MCT), SIRT1 and PGC-1α mRNA were restored to near control levels. This study demonstrates that alcohol reduces key energy sensing proteins and that replacement of LCT by MCT affects the transcription of these genes. Since there is a pathophysiological link between SIRT1 and PGC-1α and mitochondrial energy, the implication of the study is that mitochondrial dysfunction due to alcohol abuse can be treated by dietary modifications.

Original languageEnglish
Pages (from-to)44-48
Number of pages5
JournalBiochemical and Biophysical Research Communications
Volume370
Issue number1
DOIs
StatePublished - 23 May 2008

Keywords

  • Alcohol
  • CYP2E1
  • Medium-chain triglycerides
  • PGC-1α
  • SIRT1

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