Dietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndrome
Javier Lopez-Moreno, Gracia M. Quintana-Navarro, Antonio Camargo, Rosa Jimenez-Lucena, Javier Delgado-Lista, Carmen Marin, Francisco J. Tinahones, Gary E. Striker, Helen M. Roche, Pablo Perez-Martinez, Jose Lopez-Miranda, Elena M. Yubero-Serrano
Research output: Contribution to journal › Article › peer-review
43Scopus
citations
Fingerprint
Dive into the research topics of 'Dietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndrome'. Together they form a unique fingerprint.