Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215))

Tao Zhang; Johanna Holman; Delaney McKinstry; Bruno C. Trindade; Kathryn A. Eaton; Jonny Mendoza Castrejon; Sharon Ho; Emily Wells; Hebao Yuan; Bo Wen; Duxin Sun; Grace Y. Chen; Yanyan Li

doi:10.1016/j.jnutbio.2023.109340

Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215))

Tao Zhang
, Johanna Holman
, Delaney McKinstry
, Bruno C. Trindade
, Kathryn A. Eaton
, Jonny Mendoza Castrejon
, Sharon Ho
, Emily Wells
, Hebao Yuan
, Bo Wen
, Duxin Sun
, Grace Y. Chen
, Yanyan Li

Research output: Contribution to journal › Comment/debate

Abstract

The authors regret that the unit for y-axis in the Fig. 4 should be µg/g tissue, rather than µg/mg tissue. The authors would like to apologize for any inconvenience caused.

Original language	English
Article number	109340
Journal	Journal of Nutritional Biochemistry
Volume	117
DOIs	https://doi.org/10.1016/j.jnutbio.2023.109340
State	Published - Jul 2023
Externally published	Yes

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10.1016/j.jnutbio.2023.109340

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Zhang, T., Holman, J., McKinstry, D., Trindade, B. C., Eaton, K. A., Castrejon, J. M., Ho, S., Wells, E., Yuan, H., Wen, B., Sun, D., Chen, G. Y., & Li, Y. (2023). Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215)). Journal of Nutritional Biochemistry, 117, Article 109340. https://doi.org/10.1016/j.jnutbio.2023.109340

@article{8b59456246a5411f8591499e8d4785cc,

title = "Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215))",

abstract = "The authors regret that the unit for y-axis in the Fig. 4 should be µg/g tissue, rather than µg/mg tissue. The authors would like to apologize for any inconvenience caused.",

author = "Tao Zhang and Johanna Holman and Delaney McKinstry and Trindade, \{Bruno C.\} and Eaton, \{Kathryn A.\} and Castrejon, \{Jonny Mendoza\} and Sharon Ho and Emily Wells and Hebao Yuan and Bo Wen and Duxin Sun and Chen, \{Grace Y.\} and Yanyan Li",

note = "Publisher Copyright: {\textcopyright} 2023 Elsevier Inc.",

year = "2023",

month = jul,

doi = "10.1016/j.jnutbio.2023.109340",

language = "English",

volume = "117",

journal = "Journal of Nutritional Biochemistry",

issn = "0955-2863",

publisher = "Elsevier Inc.",

}

Zhang, T, Holman, J, McKinstry, D, Trindade, BC, Eaton, KA, Castrejon, JM, Ho, S, Wells, E, Yuan, H, Wen, B, Sun, D, Chen, GY & Li, Y 2023, 'Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215))', Journal of Nutritional Biochemistry, vol. 117, 109340. https://doi.org/10.1016/j.jnutbio.2023.109340

Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215)). / Zhang, Tao; Holman, Johanna; McKinstry, Delaney et al.
In: Journal of Nutritional Biochemistry, Vol. 117, 109340, 07.2023.

Research output: Contribution to journal › Comment/debate

TY - JOUR

T1 - Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215))

AU - Zhang, Tao

AU - Holman, Johanna

AU - McKinstry, Delaney

AU - Trindade, Bruno C.

AU - Eaton, Kathryn A.

AU - Castrejon, Jonny Mendoza

AU - Ho, Sharon

AU - Wells, Emily

AU - Yuan, Hebao

AU - Wen, Bo

AU - Sun, Duxin

AU - Chen, Grace Y.

AU - Li, Yanyan

PY - 2023/7

Y1 - 2023/7

N2 - The authors regret that the unit for y-axis in the Fig. 4 should be µg/g tissue, rather than µg/mg tissue. The authors would like to apologize for any inconvenience caused.

AB - The authors regret that the unit for y-axis in the Fig. 4 should be µg/g tissue, rather than µg/mg tissue. The authors would like to apologize for any inconvenience caused.

UR - https://www.scopus.com/pages/publications/85152385741

U2 - 10.1016/j.jnutbio.2023.109340

DO - 10.1016/j.jnutbio.2023.109340

M3 - Comment/debate

C2 - 37059606

AN - SCOPUS:85152385741

SN - 0955-2863

VL - 117

JO - Journal of Nutritional Biochemistry

JF - Journal of Nutritional Biochemistry

M1 - 109340

ER -

Zhang T, Holman J, McKinstry D, Trindade BC, Eaton KA, Castrejon JM et al. Corrigendum to “A steamed broccoli sprout diet preparation that reduces colitis via the gut microbiota” [J Nutr Biochem 2023;112:109215] (The Journal of Nutritional Biochemistry (2023) 112, (S0955286322002832), (10.1016/j.jnutbio.2022.109215)). Journal of Nutritional Biochemistry. 2023 Jul;117:109340. doi: 10.1016/j.jnutbio.2023.109340