TY - JOUR
T1 - Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants
AU - Fleischer, David M.
AU - Sicherer, Scott
AU - Greenhawt, Matthew
AU - Campbell, Dianne
AU - Chan, Edmond
AU - Muraro, Antonella
AU - Halken, Susanne
AU - Katz, Yitzhak
AU - Ebisawa, Motohiro
AU - Eichenfield, Lawrence
AU - Sampson, Hugh
AU - Lack, Gideon
AU - Du Toit, George
AU - Roberts, Graham
AU - Bahnson, Henry
AU - Feeney, Mary
AU - Hourihane, Jonathan
AU - Spergel, Jonathan
AU - Young, Michael
AU - As'Aad, Amal
AU - Allen, Katrina
AU - Prescott, Susan
AU - Kapur, Sandeep
AU - Saito, Hirohisa
AU - Agache, Ioana
AU - Akdis, Cezmi A.
AU - Arshad, Hasan
AU - Beyer, Kirsten
AU - Dubois, Anthony
AU - Eigenmann, Philippe
AU - Fernandez-Rivas, Monserrat
AU - Grimshaw, Kate
AU - Hoffman-Sommergruber, Karin
AU - Host, Arne
AU - Lau, Susanne
AU - O'Mahony, Liam
AU - Mills, Clare
AU - Papadopoulos, Nikolaus
AU - Venter, Carina
AU - Agmon-Levin, Nancy
AU - Kessel, Aaron
AU - Antaya, Richard
AU - Drolet, Beth
AU - Rosenwasser, Lanny
N1 - Publisher Copyright:
© 2015 American College of Allergy, Asthma & Immunology.
PY - 2015/8/1
Y1 - 2015/8/1
N2 - The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.
AB - The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.
KW - Allergy prevention
KW - complementary feeding
KW - peanut allergy
UR - http://www.scopus.com/inward/record.url?scp=84938742146&partnerID=8YFLogxK
U2 - 10.1016/j.anai.2015.06.001
DO - 10.1016/j.anai.2015.06.001
M3 - Article
C2 - 26122934
AN - SCOPUS:84938742146
SN - 1081-1206
VL - 115
SP - 87
EP - 90
JO - Annals of Allergy, Asthma and Immunology
JF - Annals of Allergy, Asthma and Immunology
IS - 2
ER -