Advanced glycosylation end products in diabetic renal and vascular disease

Richard Bucala, Helen Vlassara

Research output: Contribution to journalReview articlepeer-review

182 Scopus citations

Abstract

An increasing body of experimental data supports the important, etiologic role of advanced glycosylation end products (AGEs) in the development of the renal and vascular complications of diabetes. Advanced glycosylation end products arise from glucose-derived Amadori products and act to increase vascular permeability, enhance protein and lipoprotein deposition, inactivate nitric oxide, and promote matrix protein synthesis and glomerular sclerosis. Loss of normal renal function increases the level of circulating plasma AGEs and contributes markedly to their ultimate tissue toxicity. Aminoguanidine, a recently developed pharmacologic inhibitor of advanced glycosylation, is presently undergoing phase II/III clinical trials in diabetic nephropathy and may offer a specific therapeutic modality for diminishing the formation and toxicity of AGEs.

Original languageEnglish
Pages (from-to)875-888
Number of pages14
JournalAmerican Journal of Kidney Diseases
Volume26
Issue number6
DOIs
StatePublished - Dec 1995
Externally publishedYes

Keywords

  • Advanced glycosylation end products
  • Maillard reaction
  • aminoguanidine
  • atherosclerosis
  • nephropathy

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