Research output per year
Research output per year
Research output
- 50 - 63 out of 63 results
Search results
-
2009
Experimental Approaches to the Study of Food Allergy
Berin, M. C., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 543-553 11 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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Food Allergy and Eosinophilic Gastroenteropathies
Sicherer, S. H. & Sampson, H. A., 10 Feb 2009, Allergy and Allergic Diseases, Second Edition. Wiley-Blackwell, Vol. 2. p. 1921-1942 22 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
General Approach to Diagnosis: IgE- and Non-IgE-Mediated Reactions
Bock, S. A. & Sampson, H. A., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 298-309 12 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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Hidden and Cross-Reacting Food Allergens
Sicherer, S. H., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 310-322 13 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
In Vivo Diagnosis: Skin Testing and Challenge Procedures
Sicherer, S. H., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 267-277 11 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
The Management of Food Allergy
Muñoz-Furlong, A. & Sampson, H. A., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 443-460 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
2 Scopus citations -
Therapeutic Approaches Under Development
Oh, M., Sampson, H. A. & Li, X. M., 15 Jan 2009, Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition. Blackwell Publishing Ltd., p. 575-583 9 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
2008
Food allergy: Manifestations of Food Allergy
Sicherer, S. H., 15 Apr 2008, Clinical Immunology: Principles and Practice Expert Consult: Online and Print. Elsevier, p. 681-689 9 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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Immunotherapy for food and latex allergy
Nowak-Wegrzyn, A. & Sicherer, S. H., 1 Jan 2008, Allergens and Allergen Immunotherapy, Fourth Edition. CRC Press, p. 429-446 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
9 Scopus citations -
2005
Food allergy: Immunophysiology
Berin, M. C. & Sampson, H. A., 2005, Mucosal Immunology, Two-Volume Set. Elsevier Inc., p. 1335-1349 15 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
2003
Experimental mouse model of atopic dermatitis: Induction by oral allergen
Li, X. M. & Sampson, H. A., 1 Jan 2003, Animal Models of Human Inflammatory Skin Diseases. CRC Press, p. 399-416 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Scopus citations -
2002
Atopic dermatitis and foods
Ellman-Grunther, L. & Sampson, H. A., 1 Jan 2002, Atopic Dermatitis. CRC Press, p. 375-400 26 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
2 Scopus citations -
2001
Allergic disorders
Sicherer, S. H., 1 Jan 2001, Handbook of Nutrition and Food. CRC Press, p. 833-850 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review